whenever the hubby and i tell the boys that we are having breakfast for dinner, it's immediate fist pumps and "whoo-hoo's"... the boys do a pretty good job waiting patiently until we're done celebrating... haha...but seriously, who doesn't love breakfast for dinner...
now what do you do with a fantastic loaf of bread that has gone stale...
i'll tell you what you do...
you slice it up, let it soak up a eggy cinnamon batter, then fry it in some (lots of) butter... and if you're feeling sassy, smother it in some caramelized bananas... maybe a pad of butter more, and of course... some maple syrup...
so with just a few simple ingredients and a little bit of prep, you can enjoy some delish golden brown and buttery french toast just like this... if that sorta thing appeals to you :)
i could just spoon some of this banana goodness onto about anything... vanilla ice cream... toast... a piece of cardboard... you name it...
happy baking everyone :)
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